Lisa Toth

Farmland Requirements

Type of Farm Operation

  • Dairy

Size of Operation Desired

50

Are you seeking a farm that is currently in operation?

Does not matter

Infrastructure Desired

  • Equipment
  • Farm buildings
  • Housing

Tenure Options Considered

  • Long term lease
  • Lease with option to buy
  • Partnership
  • Employment for a period of time then transfer ownership
  • Owner-financed sale

Farmer Experience

Years of Farming Experience

40

Are you currently farming?

Yes

Are you looking to farm full or part time?

  • Full Time

Do you have a business plan?

Yes

Description

Please allow me to introduce myself. My name is Lisa Toth. I am an educator, and a former owner of a Montessori school. I currently contract out privately to families. My husband, Frank, has farmed his entire life, specializing in both goat and cow dairy. While in Connecticut, Frank was making yogurt, which became the #1 seller amongst many local supermarkets. He moved on to goat dairy, and learned how to make cheese, which ultimately was used in several of the local restaurants. 

What we would like to do is begin a Goat Creamery, selling goats milk products such as cheese, yogurt, lotions, candles, soaps, to name a few. We would also like to incorporate charcuterie boards to be paired with local fine wines.

We are building our goat herd, which is currently up to 40. We are extremely passionate, dedicated, and very hard working individuals, looking for the perfect farm for us to grow and live our happily ever after. We would very much welcome this opportunity to discuss further. Thank you!

Want to contact this farmland seeker?

Login or create a farmland owner account.